Tuesday, November 1, 2011

Chips Me Not, Pumpkin

Toasted pumpkin seeds - a healthy & tasty alternative
Save 'em or buy 'em & then fry 'em
Sizzling spice- & herb seasoned pumpkin seeds

Toast pumpkin seeds in a hot Teflon skillet, add olive oil towards end & season to your liking

Ingredients; pumpkin seeds, olive oil, paprika-, coriander- & cumin powder, cayenne pepper, dried parsley & sea salt